One year to build a house.
One year to make a wine.
One year to become totally Italian.
Wednesday, July 14, 2010
A Pergola!
102 in the shade isn't bad when that shade is provided by your own homemade pergola. Built of chestnut posts, hemp rope and the cane that grows like a weed on our property, I think ours is perfect for long Italian lunches!
Jack Stephens has been fermenting, cooking, and growing delicious things since he was 14. Now he owns a small farm in Tuscany, along with his wife Sally Gall. Lately he's made his living writing IMAX documentaries for MacGillivray Freeman Films. His most recent, WE, THE MARINES, was released in 2018.
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